Review and evaluate new administrative procedures Delegate work to office support staff Establish work priorities and ensure procedures are followed and deadlines are met Carry out administrative activities of establishment Administer policies and procedures related to the release of records in processing requests under government access to information and privacy legislation Co-ordinate and plan for […]

Wage: $20.00/h   Languages English   Education Secondary (high) school graduation certificate or equivalent experience   Experience 1 year to less than 2 years   Work setting Urban area Cafeteria School or educational institution/establishment Daycare   Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare […]

Position Summary:Reporting directly to the Executive Chef, the Sous Chef will assist in overseeing day-to-day kitchen operations. This role involves directing food preparation, ensuring the highest quality of dishes, and maintaining exemplary food safety standards. You will collaborate on menu development, mentor kitchen staff, and ensure a smooth and efficient workflow. A passion for Indian […]