Cook NOC 63200 Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of […]

Food Service Supervisor NOC 62020 Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Ensure that food and service meet quality control standards, Address customers’ complaints or concerns, Maintain records […]

A leading company in the field of Stucco is in search for a hardworking employee with experience to work on a full-time, non-seasonal, /2/ Two years fixed term contract, in the position of “STUCCO PLASTERER” under the 2021 NOC 73102, with the following job description: Apply successive coats of compound and sand seams and joints. […]