VACANCIES1EMPLOYMENTPermanent Full time (30 to 40 hours per week)LANGUAGESEnglishEDUCATIONSecondary (high) school graduation certificate or equivalent experienceON-SITEWork must be completed at the physical location. There is no option to work remotely. TASKS– Coordinate the flow of information within the team– Direct and control daily operations– Evaluate daily operations– Open and distribute mail and other materials– Schedule […]

Baker Needed   JOB RESPONSIBILITIES INCLUDE:   Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare […]

Major Duties and Responsibilities: Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailor-made dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and […]